Luxury Smoked Haddock Fishcakes - Seafood Direct UK
Luxury Smoked Haddock Fishcakes - Seafood Direct UK

Smoked Haddock Melt Fishcakes

Bag Size
£6.99 £8.00you save £1.01
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Maestro
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

Indulge in the rich, comforting flavours of our Chive & Parsley Crumb Haddock with Mash. Each portion features tender pieces of smoked and unsmoked wild-caught haddock fillet, paired with smooth mashed potato and a creamy extra mature Cheddar cheese sauce centre. Finished with a golden chive and parsley breadcrumb coating for a deliciously crisp texture.

Cooking instructions

Remove all packaging. Place on a preheated baking tray in the centre of oven. (Time 30 mins, Oven: 200C) For fan assisted ovens reduce the temperature to 170C and cook for approximately 15 minutes. Turn halfway through/ cook until golden brown Store Frozen below -18C. Once defrosted do not re-freeze Usage Instructions: Raw Product. Cook thoroughly before serving 140g per fishcake

INGREDIENTS: Smoked Haddock (26%) [Haddock (Fish), Salt, Colours (Curcumin, Annatto Norbixin)], Haddock (Fish) (14%), Potato, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Dried Potato, Double Cream (Milk), Whole Milk, Wheat Starch, Extra Mature Cheddar Cheese (Milk), Durum Wheat Semolina, Maize Starch, Chive, Wheat Gluten, Onion, Worcestershire Sauce [Water, Spirit Vinegar, Molasses, Sugar, Tamarind Concentrate, Onion Powder, Garlic Powder, White Pepper, Pimento, Ginger, Paprika, Clove], Butter (Milk), Wheatgerm, Lemon Juice, Fish Gelatine, Yeast, Deactivated Yeast (Barley, Wheat), Parsley, Colour (Paprika Extract), Black Pepper Extract.

Nutrition per Fishcake 137g

Energy, 960kJ / 229kcal
Fat, 9.2 g
- of which: Saturates, 2.4g
Carbohydrate, 23.2g
- of which: Sugars, 1.1 g
Protein, 7.43 g
Salt, 1.19g

4 pack