Salmon & Cod Thai Fishcakes

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Regular price £6.99 Sale price£8.00you save £1.01
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Elevate your culinary experience with our Thai Fishcakes, a refined fusion of premium salmon and cod. Delicately balanced with authentic Thai spices and fresh herbs, these exquisite morsels offer a sophisticated harmony of flavours—subtle heat complemented by aromatic lemongrass and kaffir lime. Perfect as an elegant appetiser or the centrepiece of a discerning dinner arrangement.

Caution: Although every effort has been made to remove bones, some may remain.

COOKING GUIDELINES: (For best results cook from frozen).

Deep Fry: Heat oil to 180°C and fry for 7-8 minutes.

Oven Bake: Preheat Oven to 220°C / Fan 200°C and bake for 28-32 minutes.