Luxury Salmon Wellington 795g

Regular price £9.99 Sale price£12.99you save £3.00
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Indulge in sophistication with our Luxury Salmon Wellington. Made with the finest salmon and wrapped in flaky pastry, this decadent dish is perfect for entertaining. Each 795g portion feeds four people, making it the ideal choice for a luxurious and exclusive dining experience.

INGREDIENTS: 

Salmon (Fish) (50%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Palm Oil, Leek, Full Fat Soft Cheese (Milk), Mascarpone Full Fat Soft Cheese (Milk), Butter (Milk), Cheddar Cheese (Milk), Dried Potato, Salt, Rice Flour, Cornflour, Rapeseed Oil, Parsley, Sea Salt, Lemon Juice, Sunflower Oil, Muscovado Sugar, Garlic Purée, Black Pepper, Dextrose.

Cooking Instructions:

200°C/Fan 180°C/Gas 6 45 - 55 mins
Remove the sleeve and film lid.
Carefully lift the salmon wellington out of the tray using the parchment.
Place on a pre-heated baking tray in the centre of a pre-heated oven.
For best results brush pastry with beaten egg or milk and cook in the centre of a pre-heated oven until golden brown.

All appliances vary, these are guidelines only.

Check food is piping hot throughout before serving.