Battered Haddock Fillets

Our Battered Haddock Fillets are sourced from a sustainable wild fishery, featuring a delicate, crispy outer layer.

Cooking Instructions: To Prepare...
Tastiest When Oven Baked Straight from the Freezer.
220°C, Fan 200°C, Gas Mark 7, 20  to 25 mins
- Pre-heat the oven.
- Place on a baking tray in the middle of the oven.
- Cook until crisp and golden.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.

Warnings

• Although great care has been taken to remove all bones, some may remain.