Battered Whitefish Fillets Boneless
Succulent pollock fillets wrapped in crispy, golden batter—a timeless favourite that delivers restaurant-quality taste in minutes. Boneless for effortless eating, these premium whitefish fillets are perfect for fish and chips nights, quick weeknight dinners, or impressing guests with minimal effort. Simply cook and serve for a satisfying meal that never disappoints.
Deep Fry, Oven or Air Fry.
Approx 7 Fillets x 130g to 140g per Kilo Bag
INGREDIENTS: Pollock (Theragra chalcogramma (FISH) (50%) Breadcrumb (Fortified WHEAT Flour, (WHEAT Flour Calcium Iron. Niacin, Thiamin,) Salt, Yeast, Batter, (Water (Fortified WHEAT Flour, (WHEAT Flour, Calcium Carbonate. Maize Starch, Salt), Rapeseed Oil.
For Allergens including Cereals containing GLUTEN see ingredients in BOLD