Luxury Cod & Parsley Fishcakes x 4
Indulge in our delicious Luxury Cod & Parsley Fishcakes, made with succulent, line-caught cod and freshly-picked parsley! These delectable bites have a surprisingly light, melt-in-your-mouth texture and are seasoned with a hint of herbs and spices to create a flavor like no other. Experience a taste of luxury with every bite!
INGREDIENTS:
Cod (Gadus Morhua) (Fish ) (42%), Fortified Wheat Flour [ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Potatoes (12%) Wheat Rapeseed Oil, Onions, Water, DurumWheat Semolina, Potato Flakes, Single Cream (Milk (2%) Lemon Juice from Concentrate, Wheat Starch, Wheat Gluten, Parsley, Butter Oil (Milk), Salt, Garlic Purée, Chives, Rice Flour, Yeast, White Pepper, Nutmeg, Colour (Paprika Extract)
For allergens, see ingredients in bold
Cooking instructions:
Remove all packaging. Place on a preheated baking tray in the centre of oven. (Time 30 mins, Oven: 200C) For fan assisted ovens reduce the temperature to 170C and cook for approximately 15 minutes. Turn halfway through/ cook until golden brown
Store Frozen below -18C. Once defrosted do not re-freeze Usage Instructions: Raw Product. Cook thoroughly before serving
Weight (Gross/Net) 500g (e)
Average serving
4 x 125g - 130g Fish Cakes