Whelk Meat

Whelk meat is a delicious and highly sought-after seafood delicacy. It is the edible meat extracted from the shell of the whelk, a marine snail found in coastal regions around the world. Whelk meat has a firm and chewy texture with a slightly sweet and briny flavour. It is often used in various seafood dishes, such as salads, pastas, stir-fries, and soups. Whelk meat is not only delicious but also a good source of protein, vitamins, and minerals, making it a healthy choice for seafood lovers.