Battered Haddock Fillets

£11.99

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Our Battered Haddock Fillets are sourced from a sustainable wild fishery, featuring a delicate, crispy outer layer.

2 Fillets per bag

170g - 200g Per Fillet

Ingredients: Haddock (Melangrammus aeglefinus) (FISH) (63%), rapeseed oil, wheat flour contains GLUTEN (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, WHEAT starch contains GLUTEN, yeast, salt, palm fat, raising agent: E450, sodium bicarbonate, maize flour, dried skimmed MILK, wheat gluten, ground pepper

Allergy Advice,

For allergens, including cereals containing gluten, see ingredients in BOLD

Till stocks last

Cooking Instructions: To Prepare...
Tastiest When Oven Baked Straight from the Freezer.
220°C, Fan 200°C, Gas Mark 7, 20 to 25 mins
- Pre-heat the oven.
- Place on a baking tray in the middle of the oven.
- Cook until crisp and golden.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.

Warnings

Although great care has been taken to remove all bones, some may remain.