News — seafood wholesalers in the UK

Seafood is well-known for its many health benefits — in fact, the National Health Service (NHS) recommends eating two portions of seafood every week. You cannot go wrong pairing parmesan-crusted baked fish fillets or a creamy shellfish platter with a glass of wine, but you should not take a “one bottle fits all” approach. Before you order seafood online in the U.K., check out our guide to wine and seafood pairings for a nudge in the right direction. Some Pairing Rules to Keep in Mind White wines are often preferred with seafood, though lighter reds and sparkling wines can also...

Do you want to add more prawns to your diet this year? Excellent decision! Prawns are both healthy and delicious. But which type of prawn should you buy? With over 45 years in the industry, Seafood Direct can advise you on the best type of prawn for your needs. The last thing you want is to spend money on a cooked prawn just to ruin it by overheating. We get calls from customers who have done just that in the past, so here's some information that might come in handy! Seafood Direct offers a wide selection of prawns. When you...

Are you tired of grilling steaks and hotdogs? Throw some shellfish on the grill—shrimp, lobster, clams, oysters, and mussels taste delicious when charred and smoked! Shellfish cook fast on the barbecue. It also has a delightfully sweet and smoky flavour. Grill your shellfish to perfection with these tips. Keep the Shell on Cook shellfish in their shells. The shell preserves the juices of the meat, giving it a great flavour and keeping it from drying out. Lobster: It is more humane to kill a fresh lobster before grilling it. If you buy frozen lobster, make sure to defrost it in...

Where there is smoke, there is flavour. Smoking seafood at home may seem daunting, but it is no more difficult than grilling. Check out these tips for perfectly smoked fish! Start with Brining Before smoking fish fillets, the first thing you need to do is brine them in a non-reactive dish (stainless steel, ceramic or glass) for anywhere between 6 and 10 hours. Brining your seafood before smoking keeps it from drying out. Soaking the fish in a brine of water, salt, and sugar will also infuse it with rich flavour and texture. Rinse and Dry Remove your fish fillets...

What is a Keto Diet A ketogenic diet (commonly known as the keto diet) is high in protein and fat and low in carbs. It can be difficult to stick to a keto diet unless you expand your gastronomic horizons. Choosing the Best Fish for Keto Diet Trying new seafood from reputable seafood wholesalers in the U.K is an excellent way to discover new food favourites. Because it is naturally high in protein and extremely low in carbs, seafood is great for a keto diet. Seafood is leaner than red meat like beef or pork, although it does contain beneficial...